About Us

Hotel Alibag 7/12 is a family-run restaurant specializing in authentic Konkan cuisine.

Kokanie Restro Interior

Our Story

Rooted in the soil of Alibag, Alibag Satbara was born five years ago with a simple dream — to preserve and serve the true taste of our land. Located in the heart of Alibag, we bring you authentic local flavors made with traditional recipes, fresh ingredients, and the warmth of home-style cooking.

Every dish carries the aroma of coastal spices, the richness of village kitchens, and the comfort of simple, honest food. Set in the lap of nature And surrounded by soft winds .Alibag Satbara offers a calm, earthy space where you can slow down, breathe deeply, and savor every bite.

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Our Menu

At Alibag Satbara, our menu is a celebration of land and sea inspired by local traditions, coastal flavors, and the warmth of home kitchens. Every dish is prepared with fresh ingredients, slow cooking methods, and recipes passed down through generations. Indian Vegetarian Simple, soulful dishes made with fresh local vegetables, hand-ground spices, soft phulkas, bhakri, and comforting home-style gravies.

Indian Non-Vegetarian Rich chicken and mutton curries, slow-cooked in traditional masalas, bringing bold and hearty Indian flavors to your plate. Authentic Coastal Fish Fresh catch prepared in classic Konkan style crispy fried fish, coconut-based curries, and seasonal seafood specialties that celebrate the taste of Alibag. Chinese Favorites Flavorful noodles, fried rice, Manchurian, and stir-fried specialties — freshly prepared with a rustic touch.

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KoKanie Dish

Our Philosophy

At Hotel 712, we believe food is more than sustenance—it's an experience, a memory, a celebration. Every dish that leaves our kitchen is prepared with authenticity, quality, hygiene, and care.

Authenticity

Authenticity

We cook the way our elders did patiently, honestly, and with respect for tradition. Every recipe carries memories of coastal homes, wood-fired kitchens, and flavors that have lived through generations

Quality

Quality

For us, cleanliness is a form of respect for the food, for the ingredients, and for every guest who trusts us. A pure kitchen creates pure flavors, and we protect that promise every day.

Hygiene

Hygiene

We believe good food begins long before it reaches the plate. From selecting fresh vegetables to choosing the day’s best catch from the sea, we honor ingredients in their most natural form.

Care

Care

Above all, we serve with heart. Every dish is prepared as if it were for our own family with patience, warmth, and a genuine desire to nourish, not just feed.

What Makes Us Special

Diverse Menu

Diverse Menu

Over 100+ items spanning vegetarian, non-vegetarian, rice dishes, noodles, biryanis, tandoori items, and curries.

Skilled Chefs

Skilled Chefs

Our culinary team brings decades of expertise in Indian and Indo-Chinese cuisine.

Customer First

Customer First

Your satisfaction is our priority. We listen and improve continuously.

Value for Money

Value for Money

Generous portions and fair prices for everyone to enjoy.

Our Vision

To be the preferred dining destination for families and food lovers seeking authentic, delicious, and affordable meals in a warm, welcoming environment.